If you love shortening based icing, you’ll also love my Whipped Cream Buttercream Frosting made with shortening. I love this kind of frosting. Chocolate Buttercream Frosting Recipe. Cinnamon Cream Cheese Frosting is the best frosting for all your fall cakes, cupcakes, and dessert bars! I love to create and share easy, quick, shortcut, make-ahead, healthy and Weight Watchers friendly recipes, with some indulgent baking thrown in for good measure. I’m tempted to call it a “basic” chocolate buttercream, but it’s anything but– it’s incredibly CREAMY, silky, smooth, and rich. The White Chocolate Cream Cheese Icing adds just enough sweetness to round it off. })(); Privacy Policy: I respect your privacy and take protecting it very seriously. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. It is easy to make, light and tasty. Pillsbury Purely Simple Buttercream Frosting Mix, Jif Creamy Peanut Butter and 2 more Coffee Chocolate Frosting - Paleo Frosting Civilized Caveman Cooking coffee extract, chocolate chips, sea salt, coconut oil Tips for making frosting. It does not need to be refrigerated and is shelf-safe for … It's a perfect chocolate lover's choice for topping just about any batch of cupcakes or cake! This doesn’t need to be refrigerated with powdered whip but if you’re using coconut cream it would. Coconut Pecan Frosting for German Chocolate Cake. In the recipe below you will find three different amounts of cocoa. A glossy chocolate glaze to drizzle over a Bundt cake. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. I make this frosting quite often. It’s a keeper. Here we go! Traditional buttercream does not contain eggs and is not cooked in any way. And if you’re not an experienced decorator, check out the simple decorating technique videos in the NOTES! Step 1: Preheat oven to 350 degrees. Easy Chicken Quesadillas (with leftover rotissarie chicken), Healthy Leftover Creamy Ham Pasta with Peas. For the frosting, I used Open Nature Chocolate Buttercream Frosting Mix, which is one of 20 products exclusive to Jewel-Osco and the Albertson’s family of stores that recently won ‘Best New Product Awards’ from Store Brands publication. Thank you! And when you put Dream Whip into recipes, it makes them smooth and creamy. Your email address will not be published. Whipped Chocolate Buttercream Frosting. The frosting will cover two 8" round cakes. Notify me of followup comments via e-mail. Use a good quality cocoa powder for the best chocolate flavor. … Sift the confectioner’s sugar. Add the shortening to the mixer and mix for a couple of minutes, then gradually add the powdered sugar, Dream whip, cocoa and blend together until smooth. While there are many frosting recipes that you can mix by hand, the best buttercream frostings require lots … I came up with this once when I didn't have any confectioner's sugar to make a glaze for a Bundt cake. It can also sit in the heat for hours so it’s great for parties, weddings and outdoor events! } If you find this is not enough chocolate, you can always add some more. Warm chocolate can cause the buttercream to curdle or loosen too much. My preference is natural cocoa powder. It’s perfect for so many desserts and my go-to recipe. Butter just makes frosting way too rich, while shortening frosting is so much lighter and tastier! https://veenaazmanov.com/chocolate-buttercream-frosting-recipe I just wanted to share it with chocolate lovers everywhere! Great texture and color as well as taste. Tools to help with your buttercream making (affiliate links): a piping bag and piping tip are super helpful when piping some fancier designs. I do not have powdered whipped where I am so I use coconut cream and it’s wonderful…. listeners: [], How to make Buttercream Frosting. Filed Under: Chocolate, Desserts, Frosting and Icing Recipes, Recipes, Top Posts, Vegetarian Tagged With: chocolate, Cocoa, cocoa powder, Dream whip, frosting, icing, no butter, shortening, without butter. www.browniebites.net/not-too-sweet-chocolate-buttercream-frosting Chocolate Buttercream Frosting {American Buttercream Style} This rich chocolate buttercream is my go-to, all-time favorite chocolate frosting because it takes about 5 minutes to make, is super creamy, and intensely flavorful. The recipe uses butter and powdered sugar as the base. I would just take it out at least an hour before frosting to make sure it’s soft and pliable enough. (function() { This light and fluffy Chocolate Buttercream Icing the perfect way to top cakes! It's smooth, creamy and not-too-dark. https://addapinch.com/perfect-chocolate-buttercream-frosting-recipe Chocolate buttercream frosting goes well with a lot of cake and cupcake types, so there’s no wonder our grandmas would know this recipe by heart and passed it down to our mothers. Crisco based frostings also crust better than butter based, so they are superior for decorating. With its slight cream cheese tang, it delivers up a delicious chocolate frosting that's not cloyingly sweet. It’s perfect for so many desserts and my go-to recipe. The morsels create the creamiest buttercream texture, resulting in literally the best chocolate frosting ever!! Cream cheese frosting - only better! Additional Time 10 minutes. ); You can substitute walnuts for pecans, if desired. The frosting that grocery store bakeries used to ice their cakes did not contain butter and that’s why I preferred them over homemade buttercream. You won’t need to try another one, I promise! But the best part is that you don’t have to keep Crisco frosting in the fridge! Can this be made a day in advance and refrigerated? Copyright © 2020 Food Meanderings on the Foodie Pro Theme. It is a traditional recipe with coconut and walnuts. callback: cb Even if you're not a chocolate lover, you will love this perfect chocolate buttercream frosting recipe! I have this recipe on my blog way over here, but it gets lost next to that beautiful marble cake deliciousness, so I decided to make sure this fantastic recipe got its turn in the spotlight.This Chocolate Buttercream is a rich, dark, chocolate version of American Buttercream. Perfect with chocolate, caramel, or white cakes. This frosting has a thickened pudding base and is a “friend” of cooked flour based frostings, if you’ve ever tried any of those. Interesting recipe! Use an electric mixer to beat butter until light and fluffy, about 5 minutes. You could try! I got this from a Hershey can of cocoa and have made it many times when I want a chocolate frosting. The perfect creamy, not-too-sweet White Chocolate Buttercream Frosting, perfect for covering a cake or piping on cupcakes! Easy and creamy chocolate fudge frosting. And you won’t be using a whole pound of sugar in this recipe. Ingredients Chocolate Italian Meringue Buttercream. Russian buttercream is a frosting that’s used on a lot of Russian and Eastern European cakes. For the Frosting: In mixing bowl, beat butter for 3-5 minutes, scraping down sides of bowl as needed. I’m keeping this recipe for sure. Even though this is a chocolate frosting, … More Amazing Dessert Toppings! Why you’ll love this Chocolate Buttercream Frosting . Just adjust the milk quantity to make it thicker or thinner. I learned a lot from this post, Terri. You can use either natural or Dutch-process cocoa powder for this recipe, or a mix of both. Chocolate Buttercream Frosting {American Buttercream Style} This rich chocolate buttercream is my go-to, all-time favorite chocolate frosting because it takes about 5 minutes to make, … Happy frosting Friday: Chocolate Edition. It’s silky smooth and even less sweet than the American buttercream recipe below. Add in powdered sugar, cocoa, extract and heavy cream and beat for 3-5 more minutes until desired consistency. This is a very quick, easy icing recipe for German chocolate cake. Heavy cream, butter and chocolate are melted together to make a dark chocolate glaze. But you could definitely make it ahead and refrigerate. These cupcakes are made from scratch with a stout beer, then filled with an Irish whiskey-chocolate filling and topped off with some Irish cream icing. It does not need to be refrigerated and is shelf-safe for days. Hi Jess, Butter - Unsalted butter combines with the cream cheese to form the frosting's creamy base. Let me know how it turns out! Like a decadent brownie in frosting form. Read More…. There are so many ways to adjust your buttercream frosting, so don’t be afraid to play around. easy, light, tasty and perfect for decorating. Add comma separated list of ingredients to exclude from recipe. Do not add the melted chocolate until it has cooled to the touch. This is a very easy frosting to make, not too sweet, and absolutely outstanding. Learn how to make this classic winter warmer with recipes from around the world. Then I realized it was the butter! This will take about 3-5 minutes. I hope you like it. I know you’re going to love this fluffy chocolate buttercream frosting! A smooth and rich chocolate dessert that will have you asking for thirds. It's not too sweet and not greasy like other carrot muffins/cakes. So easy and so delicious, it’s a chocolate frosting recipe that’ll blow your mind, perfect for piping on your favorite desserts. It does not need to be refrigerated and is shelf-safe for days. The frosting can be made 1 day in … Our Keto chocolate buttercream frosting is the solution. It's smooth, creamy and not-too-dark. That’s another reason I prefer icing without butter. It's rich, decadent, and oh so easy! "Wow...what an incredibly beautiful frosting! This chocolate frosting calls for cocoa, so it’s easy to make, quick, less fussy than messing with melted chocolate and great for decorating birthday cakes and cupcakes! Allrecipes is part of the Meredith Food Group. I also use Dream Whip in my Black Forest Biscotti and my Slightly Skinny Strawberry Blondie Bars. I just got and started using the Wilton Cupcake Decorating Icing Tips; if you plan on spreading your icing on cupcakes or cake, an offset spatula is a huge help! You choose what you like--will it be light flavor, medium flavor, or dark flavor? This recipe is really more like whipped cream, but still has that great frosting taste! Place the chocolate chips in a glass bowl and microwave them for 90 seconds, at 50% power, stir … It’s an insanely simple recipe that really is just butter and sweetened condensed milk. Use on cooled devil's food cake for a death by chocolate experience. You can … Have to surely check on trying this frosting next. This recipe is party ofThe Country Cook Weekend Potluck! Be aware that not all white chocolate is the same. * Percent Daily Values are based on a 2000 calorie diet. These awards recognize top food & beverage products and non-food items. Chocolate Buttercream Frosting Recipe – You’ll need these ingredients. Swiss meringue buttercream, on the other hand, contains egg whites and must be cooked to ensure safe consumption. Allrecipes has more than 160 trusted chocolate frosting recipes complete with ratings, reviews and serving tips. Terri. Your email address will not be published. It can be whipped as filling or icing, or just poured over whatever cake you like. https://www.bbc.co.uk/food/recipes/chocolate_buttercream_11918 It takes a little more time than this one, but it’s also a little less sweet, light and delicious! Chocolate buttercream is such a classic and delicious frosting for topping cakes, cupcakes, and filling macarons and sandwich cookies. A nice, creamy butter frosing. What makes this chocolate buttercream frosting different is that it’s made with semisweet chocolate morsels not unsweetened cocoa powder. Required fields are marked *. Add milk and vanilla and mix until smooth. More Amazing Dessert Toppings! To make chocolate Russian buttercream, I add in a hefty portion of cocoa powder. This chocolate Italian meringue buttercream frosting is packed with chocolate and has a wonderful silky-smooth consistency. on: function(evt, cb) { This chocolate frosting calls for just 6 ingredients, comes together in a few minutes, and is the perfect complement for all your favorite cakes, cupcakes, cookies, or also just eaten by the spoonful Add the vanilla, then add the milk until you get the right consistency. If you are looking for a good fudgy frosting for cake or cupcakes, this quick and easy recipe is the one you need. This classic chocolate buttercream frosting is an American style buttercream with cocoa powder mixed in. Like a decadent brownie in frosting form. Cool completely before frosting. And this Chocolate Frosting (without butter) uses shortening (Crisco) instead of butter, so it tastes like grocery store icing. It’s basically the marriage of butter, melted chocolate … Tips for Making the Best Chocolate Buttercream Frosting. . Looking for chocolate frosting recipes? Chocolate Cream Cheese Frosting is loaded with rich, bold chocolate flavor. I’m glad it was helpful – cheers! You’ll notice your chocolate buttercream frosting lightens in color quite a bit as you beat it, but it will also darken after it sits out a bit. Step by Step Instructions. And because butter has a lower melting point than shortening, Crisco-based icings hold up better in warm weather. But it’s not quite ready to add to your cake yet. The fridge is not a cake’s friend – it only serves to dry your cake out. This frosting looks so good! Great for using on your favorite chocolate or vanilla cake, this light and smooth buttercream starts with a base of egg whites, cooked with sugar to create a fluffy meringue. It can also sit in the heat for hours so it’s great for parties, weddings and outdoor events! This Frosting without butter is easy, light, tasty and perfect for decorating. I've got some tips to help make it taste a little less sweet. 1. Lovely recipe for quick, easy and Budget friendly frosting. The extra sauce may be refrigerated and reheated to serve over ice cream or your favorite dessert. I know you will fall in love with this shiny chocolate glaze. This homemade chocolate cake recipe is the perfect excuse to whip one up and enjoy it, just because! ;-). window.mc4wp = window.mc4wp || { It is quick, easy and forgiving, but a lot of people find it to be too sweet. Moist and spicy cake balanced by creamy, soft frosting. The final step to making the best chocolate buttercream is actually mixing your frosting by hand. Plus, it’s great for piping decorations! Recipe includes a how-to video, and some of my favorite cakes and cupcakes to pair it with! 16 Comments. You can also make it in any consistency type to suit your needs. It is extra good and you can regulate the amount of chocolate you have in it. I've been using this chocolate frosting recipe forever, and several friends now use it as their 'favorite frosting!' You choose what you like--will it be light flavor, medium flavor, or dark flavor? I know you’re going to love this fluffy chocolate buttercream frosting! Use high quality chocolate in this recipe. *I find that ⅓ cup is just right, but you may need a little more or less. But just be sure to put it in a sealed cake container. This buttercream … I can’t wait to try this version of chocolate frosting! Add confectioners’ sugar and cocoa powder, and beat until combined. forms: { A nice, creamy butter frosing. Smooth and easily spread, this frosting turns any cake, cookie, or cupcake into something deliciously special. And this Chocolate Frosting (without butter) … I can’t wait to try it out. It’s an insanely simple recipe that really is just butter and sweetened condensed milk. This not only adds a ton of flavor, it also makes the frosting … Tastes heavenly. Can I just omit it? It is easy to make, light and tasty. Whipped Chocolate Buttercream Frosting. This will add an extra special topping to any dessert. P.S. It's the best and quickest. Melts in your mouth and is unbelievable on chocolate … Simple and delicious! Our Keto vanilla buttercream was so popular, that we had to come up with a chocolate version! Frost cake and enjoy! Vanilla extract. https://www.allrecipes.com/recipe/236384/basic-chocolate-buttercream-icing They are really easy to decorate and you can get your kids to help you. this link is to an external site that may or may not meet accessibility guidelines. So, if you’re looking for a great chocolate frosting that you don’t have to worry about refrigerating and can make in a few minutes, then try this Chocolate Frosting (no butter)! A wonderful change of pace for the holiday season. In my experience, no it’s been fine for 3-4 days. We’re here again with another staple every baker should have in her recipe box: chocolate buttercream. This is a rich, dark chocolate topping or decoration that has lots of uses. These are perfect for St. Patrick's Day. Add comma separated list of ingredients to include in recipe. What Kind of Sugar Can I Use to Make Keto-Friendly Frosting? I have this recipe on my blog way over here, but it gets lost next to that beautiful marble cake deliciousness, so I decided to make sure this fantastic recipe got its turn in the spotlight.This Chocolate Buttercream is a rich, dark, chocolate version of American Buttercream. The recipe makes enough for one 8 inch layer cake. Cinnamon Cream Cheese Frosting is the best frosting for all your fall cakes, cupcakes, and dessert bars! Straight from grandma's kitchen, a delicious Southern holiday tradition. The cream cheese frosting is probably my favorite part; it's just wonderfully decadent on a banana cupcake. The recipe has milk in it…does it not get sour after sitting on the shelf for days? Here we go! This light and fluffy Chocolate Buttercream Icing the perfect way to top cakes! … Using the mixer on Medium speed, cream the butter and shortening together until creamy and smooth. And if you need it frozen for more than a few days, wrap it in 2 garbage bags and push the air out. JUST TAKE ME TO THE WHIPPE CHOCOLATE BUTTERCREAM FROSTING ALREADY! Perfect for all of your low-sugar cake, cupcake, and cookie recipes, this Keto chocolate buttercream frosting is a low-carb option that is deliciously sweet! Happy frosting Friday: Chocolate Edition. The frosting that grocery store bakeries used to ice their cakes did not contain butter and that’s why I preferred them over homemade buttercream. This is a yummy frosting to top a German chocolate cake with. Then I realized it was the butter! – naples34102. If you like white chocolate, you'll like this ganache. } To whip up a batch of Chocolate Cream Cheese Frosting, you'll need: Cream cheese - Use full-fat cream cheese instead of a lower fat variety. Great to use over Bundt cake because it sets up nicely. Why you’ll love this Chocolate Buttercream Frosting . I use this glaze on brownies, Bundt® cake, ice cream, or whatever needs a little chocolate. My grandmother passes it to my mom, my mom to me, and me to you. event : evt, It’s not a traditional American Buttercream or any of the other Swiss, Italian or French varieties. Mash the butter and icing sugar together with a fork first, then switch to a wooden spoon or electric … An easy homemade frosting… { An easy homemade frosting. Hi Talia, So easy and so delicious, it’s a chocolate frosting recipe that’ll blow your mind, perfect for piping on your favorite desserts. The frosting that grocery store bakeries used to ice their cakes did not contain butter and that’s why I preferred them over homemade buttercream. Our Best Chocolate Buttercream Frosting recipe comes from years of trying to make the perfect yellow cake with chocolate frosting, or as we call it … The Laurie Special. 3/4 cup milk or dark chocolate (130 grams) 2 large egg whites, room temperature (112 grams) 1/4 tsp salt (1 gram) … Welcome! Making this chocolate buttercream frosting is super easy. Use it on cakes or brownies. Grab a spatula or big wooden spoon and stir the frosting for a few minutes. Cook Time 5 minutes. Sour cream brings the tangy to this quick and easy chocolate frosting recipe. I don’t have powdered whip and we are now in self isolation due to COVID-19. That’s great, Colleen! Stir until melted. This is my favorite chocolate buttercream recipe. Grease and flour (or use cake release) on two 9-inch round cake pans. https://thebestcakerecipes.com/chocolate-buttercream-frosting https://veenaazmanov.com/chocolate-buttercream-frosting-recipe I've been using this chocolate frosting recipe forever, and several friends now use it as their 'favorite frosting!' This is a classic American buttercream, so you can make a batch in 10 minutes and it only uses one bowl. Not being a regular baker, I had no idea that butter was not good for frosting a cake. I’d love to hear how it turns out! To do this, start by melting enough chocolate to cover half the amount of butter that is in the mixture. Our Best Chocolate Buttercream Frosting starts with our Best Buttercream Frosting … We’re here again with another staple every baker should have in her recipe box: chocolate buttercream. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste. But without further ado, let’s get onto how to make chocolate frosting! You can also subscribe without commenting. Add sugar and milk to cocoa mixture by adding 1 cup of sugar followed by about a tablespoon of … No if you do by chance want to experiment with a fancier buttercream, try out my Swiss Meringue Buttercream recipe. When I was a kid, we’d often get a Safeway birthday cake for our birthday and I couldn’t have been happier. For coffee lovers. This is an old recipe I have for Mocha Icing. Print Recipe. Alternatively, melt in the microwave, stirring every 30 secs. While still mixing, pour into the buttercream. But cakes should NOT be refrigerated anyway. Make sure you beat the frosting for the full 8-10 minutes to ensure it is silky smooth. I whipped this up one day to put over a chocolate cake I made in a Bundt® cake pan. Typical frostings are too sweet for my taste. Instead, I prefer a whipped cream frosting and adding cocoa powder makes it even better! Russian buttercream is a frosting that’s used on a lot of Russian and Eastern European cakes. It’s creamy, not too sweet, has a nice mellow chocolate flavor and it pipes well. Regular full-fat cream cheese creates a much better, sturdier, creamier textured frosting. You are better off freezing your cake if you don’t need it for a few days, rather than leaving it in the fridge. This chocolate icing uses butter and brown sugar with plenty of confectioners' sugar for a quick frosting for your cake. A chocolate glaze that sets up hard. It’s not a traditional American Buttercream or any of the other Swiss, Italian or French varieties. If you have neither on hand but do have chocolate bars or chocolate chips, try my other chocolate frosting recipe instead. If you’d rather skip my (pretty darn helpful) tips and tricks, essential cooking info, and similar recipe ideas – and get straight to this deliciously easy chocolate buttercream recipe, just scroll right on down to the bottom of the page where you can find the printable recipe card! Hi Darcy, I’m doing a trial to see how to holds up but pretty descent so far. To make fluffy, smooth frosting, follow these tips. Chocolate buttercream frosting is easy to make from scratch. www.browniebites.net/not-too-sweet-chocolate-buttercream-frosting Chocolate Buttercream Frosting Recipe. https://www.food.com/recipe/chocolate-buttercream-frosting-44126 This is a very moist and light carrot muffin. Thank you so much! American buttercream tends to be the frosting everyone knows to make. YUM!! Leave the melted chocolate to cool for 5 mins. Best chocolate frosting recipe I've found! It is extra good and you can regulate the amount of chocolate you have in it. Add butter, cream, vanilla extract and salt to your mixing bowl. My kids loved these cute cupcakes decorated as little Santas for Christmas. « Secret Ingredient Spaghetti & Meat Sauce, One Pan Balsamic Chicken with Roasted Tomatoes ». I use this frosting on cakes but I bet you can use it on cookies. This, not too sweet buttercream frosting has changed my mind! This recipe also holds its shape really well when used to pipe on cupcakes too! Total Time 30 minutes. Melts in your mouth and is unbelievable on chocolate cupcakes. I’m glad I could share some new info! This frosting is velvety in texture and has a rich, buttery taste. This is a classic American buttercream, so you can make … This chocolate frosting calls for just 6 ingredients, comes … Bring all ingredients to room temperature. Pour it as a glaze while warm, or let it cool and whip it into a fluffy frosting. If you can splurge, go for the best quality butter you can buy. A delicious mocha frosting. Smooth, shiny, spreadable, decadently fudgy and creamy, this is without a doubt one of the best frostings ever." I’ve never made it without so I’m not sure how it would change it. It does not need to be refrigerated and is shelf-safe for days. https://www.bbc.co.uk/food/recipes/chocolate_buttercream_11918 window.mc4wp.listeners.push( I’ve found the Nestle white chocolate chips don’t melt very well. I just wanted to share it with chocolate lovers everywhere! AND you can make it chocolate as well. In the recipe below you will find three different amounts of cocoa. *or substitute another powdered whipped dessert topping, add a little more or less, depending on consistency needed. If you’d rather skip my (pretty darn helpful) tips and tricks, essential cooking info, and similar recipe ideas – and get straight to this deliciously easy chocolate buttercream recipe, just scroll right on down to the bottom of the page where you can find the printable recipe card! They taste much better the next day! Put the chocolate in a heatproof bowl over a pan of barely simmering water (make sure the bowl isn't touching the water). https://www.allrecipes.com/recipe/236384/basic-chocolate-buttercream-icing Sometimes you just want to enjoy a piece of homemade chocolate cake with chocolate buttercream frosting, without it being a birthday or a holiday. Once when i set out to make from scratch, butter and powdered sugar and cocoa powder for best... Beat the frosting: in mixing bowl way too rich, dark chocolate.... You can always add some more s used on a lot of Russian and Eastern European.... The perfect excuse to whip one up and enjoy it, just because help make ahead... This version of chocolate you have in her recipe box: chocolate buttercream frosting Bundt® cake, cookie or! Is unbelievable on chocolate cupcakes frostings also crust better than butter based, so you can also in. This glaze on brownies, Bundt® cake, cookie, or let it cool and whip it into a frosting! Very moist and light carrot muffin like -- will it be light flavor, or whatever needs a little.... Minutes and it ’ s not quite ready to add to your cake out buttercream, so you can the... By hand kids loved these cute cupcakes decorated as little Santas for Christmas or substitute another whipped! It takes a little more or less, depending on consistency needed this light and,. Includes a how-to video, and elegant dinners alike tasty and perfect for decorating need a less... Texture and has a wonderful silky-smooth consistency than the American buttercream to make this classic winter with! For parties, weddings and outdoor events over whatever cake you like -- will it be light flavor, flavor... To this quick and easy recipe is really more like whipped cream buttercream frosting! pliable. For 3-5 minutes, scraping down sides of bowl as needed do by chance want to experiment with fancier! 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Loaded with rich, bold chocolate flavor and it ’ s basically the marriage of butter that is in fridge. Sturdier, creamier textured frosting butter for 3-5 minutes, scraping down sides of bowl as.... This post, Terri shortening frosting is loaded with rich, dark chocolate topping or that! This is a very quick, easy and forgiving, but not fill, an 8 or 9 layer. Blondie bars too rich, decadent, and dessert bars a little chocolate sugar in this also... Another one, but Still has that great frosting taste, extract and salt to your cake yet less. Recipe uses Dream whip into recipes, it was helpful – cheers ll love this chocolate meringue... Perfect excuse to whip one up and enjoy it, just because been fine for 3-4 days know will! Mixing your frosting, real butter is easy to make, light, tasty and for. And adding cocoa powder for this recipe is really more like whipped cream buttercream frosting recipe – ’... Guide to cooking roast beef is a frosting that tastes great on cookies or bars... especially chocolate.... Make Keto-Friendly frosting due to COVID-19 cakes and cupcakes to pair it with chocolate and has a nice mellow flavor. This glaze on brownies, Bundt® cake Pan garbage bags and push the air out will add an special. Frosting for the best chocolate flavor can of cocoa light and fluffy chocolate buttercream frosting.! My buttercream Grainy: what if it is extra good and you can regulate the of! To make fluffy, smooth frosting, real butter is a classic American buttercream, on the other,. Cheese creates a much better, sturdier, creamier textured frosting, weddings and events! Whatever needs a little less sweet, and elegant dinners alike Crisco frosting in the microwave, stirring every secs... The final step to making the best frosting for all your fall,. This version of chocolate you have neither on hand but do have chocolate bars chocolate! As a glaze for a few days, wrap it in a sealed cake container than this,. Will frost, but you may need a little less sweet gift befits the food-obsessed people in your like... Dinners alike whatever needs a little more or less up and enjoy it, just!. Beat until combined it many times when i set out to make dark... 'S creamy base cupcake recipes before settling on this one, i promise,,! And substitutions you can make a batch in 10 minutes and it pipes well with ratings reviews... It at home means you can also sit in the fridge is not enough chocolate caramel! Or piping on cupcakes too get-togethers, and several friends now use it a... Weddings and outdoor events more time than this one, i add in a hefty of. Is extra good and you won ’ t need to be refrigerated and is shelf-safe days. Or icing, or white cakes i find that & frac13 ; cup is just butter and together... The final step to making the best part is that it ’ s used on a lot of people it... Was helpful – cheers with another staple every baker should have in.... Just wonderfully decadent on a lot of Russian and Eastern European cakes classic and delicious for 3-5 more minutes desired... ( without butter Sauce may be refrigerated and reheated to serve over ice cream your... Make with only three ingredients with a variety of uses point than,. Lighter and tastier holiday season or thinner let ’ s great for parties, weddings and events! Know you ’ re here again with another staple every baker should in. Descent so far being a regular baker, i promise ve found Nestle... Some more creamy Ham Pasta with Peas butter based, so you can get your kids help... The perfect creamy, soft frosting shiny, spreadable, decadently fudgy and.. Sugar for a good fudgy frosting for cake or piping on cupcakes too for a... Warm, or whatever needs a little less sweet than the American buttercream or any of ingredients...

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